? 新开超变传奇私服网站大全

rished people are expected to be

is pork knuckle and sausage."▓Of course, these tw

o are quintessential dishes, and a dozen German restaurants in Beijing serve them, but Bo▓densee Kitchen tries to go further, he says.At a media tasting lunch, when we were invited to try a German pizza it was difficult to know what to ex▓pect, but any expectations I did have were low, given the pictures on the menu, w▓hose contents looked anything but appetizing. What a surprise, then, when the "Flammkuchen pizza" pro▓ved to be much more delicious than reg▓ular pizza fare, which can sometimes be bland.Instead w▓e were served pizza with a paper-thin, ▓crisp, and blistered crust topped with a la▓

yer of homemade sour cream and then bacon, oni

 

lifted out of poverty in the

on and c▓hive. The sour cream created a mildly▓

tart, creamy contrast to the crust's crispness.Paingt gives the dish another name, Schwarzwal▓d (Black Forest) pizza, because it comes from that region of southern Germany adjacent to the Alsace region of France.Venison goulash with poached p▓ear, cranberry sauce and Spaetzle (handmade noodles), is another regional dish that Bodensee Kitchen serves. The venison did not quite cut it for me, but the hearty accompaniment of bou

ncy, sof▓t egg noodles, which I had never eat

 

coming years.Please scan

en before, w▓on me over.Bodensee Kitchen does a good job in presentin▓g a wide choice of traditional German fa▓re, and it would be failing in its duty if it did

not serve sausages and pork knuckle."To many Ger

t▓he QR Code to follow

mans, sausages represent a taste of home," Paingt says."Walk into a butchery in Germany and yo▓u'll see 50-100 different sausages. Raw,▓ boiled, air-dried, smoked

, and so on, and with different▓ spices. Every bu

us on InstagramPlease

tcher has his own little sec▓ret recipe."Bodensee Kitchen's sausage platter includes Nuernberger, Frankfurter, che▓esekrainer, and engadin sausages, meatloaf, h

scan the QR Code to fol

omemade sauerkraut, potato salad, pretzel dumpling and gravy.Paingt talks about ▓the meticulous process of making a classic roast pork knuckle. From start to fin

ish, ▓he says, this dish takes more than 36 hour?/p>

low us on WechatGerman

坰 to prepare, including brining for one day, then boiling▓ for about five to six hours, until the meat is tender, and roasting until the skin is so crisp that i

t breaks into pieces at the cut of a knife with

cuisine: It's not just

a little force. Inside, the ▓flavorsome and tender meat simply falls off the bone.The golden, crispy skin is sure to elicit crunches of delight.Quality resta▓ur

pork and ▓sau sagesGerman cu isine: It's not just pork and sausag esGerman cuisine: It's not j ust pork and sausa ges04-02-2018 11:06 BJ TA man who has tau ght Chinese h▓o w to appreciat e bread puts m ore fo▓od on the tabl e"Marriage is like v isiting a re staurant : you alwa ys think you chose the best un til you see▓ what your neighbor got."Th 祁县wap 四川5G 若尔盖县5G 威县5G 台山市5G 泊头市5G 赞皇县5G 石棉县5G 寿光市wap 北流市5G 双江拉祜族佤族布朗族傣族自治县wap 合山市wap 克东县5G 来宾市5G 遂昌县wap 海淀区wap 长沙市wap 农安县wap 费县wap 宣汉县5G 冰雪之城传奇私服漏洞 传奇私服补丁怎么解压 牛哥传奇私服扫号器 今日新开热血传奇私服网 盛大传奇私服下载 传奇私服合击脱机外挂 新开传奇私服网站1.70 传奇私服网址被篡改 热血传奇私服手机版 win7玩传奇私服卡屏